Now open to the public and sushi lovers, Kuro Haus is delighted to introduce Papua New Guinea's (PNG) first sushi train to the country's restaurant scene.

Kuro Haus Managing Partner and Trends General Manager, Mr. Wyman Ho, who attended the opening ceremony on Saturday, November 7, welcomed guests who gathered to witness the occasion and experience the cuisine.

“It is an absolute honor to have your presence here today to grace this special occasion as we officially celebrate the grand opening of our new home, the brand-new Kuro House. This moment marks a significant milestone for us, and also is our second anniversary,” said Mr. Ho.

Two years ago, we opened with a simple vision, and it is because of your overwhelming love and support that we have been driven to grow, expand, and step into this bigger, better space. 

"At Kuro Haus, we believe that exceptional Japanese cuisine begins with one core element, fresh seafood. To bring true authenticity to your plates, our dedicated team goes to great lengths to personally source and handle our own seafood.”

He also explained that they import their own salmon into the country, so all the salmon that are served are chilled, not frozen, giving it that freshness.

“We are thrilled to introduce also a brand-new experience to PNG, featuring our PNG very first sushi train. A concept loved across the globe. We are proud to pioneer this dynamic dining experience right here for all of you to enjoy, with a significantly larger kitchen, and a more comfortable dining space.”

A sushi train is a Japanese-style restaurant where different types of sushi and other Japanese dishes are placed on small plates and carried around the restaurant on a moving conveyor belt.

Customers sit around the conveyor belt and simply pick whichever dishes they want as they pass by. This is the new experience Kuro Haus is bringing to Papua New Guineans to enjoy.